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Gluten Free Brownie Fruit Pizza


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  • Author: siftrva
  • Total Time: 55 minutes
  • Yield: 9 inch pizza

Description

If you’re looking for a show-stopping dessert that’s as easy to make as it is delicious, you’re going to fall in love with this Brownie Fruit Pizza! Imagine a rich, fudgy brownie base topped with a cloud of creamy Cool Whip, then piled high with a colorful medley of fresh fruit.


Ingredients

Units Scale
  • Gluten Free Brownie Box + ingredients
  • 8 ounces Cool Whip
  • Mandarin Oranges
  • Strawberries
  • Blueberries
  • Raspberries

Instructions

  • Preheat the oven to 350 degrees fahrenheit.
  • Take the brownie mix and pour in a bowl. Add all the brownie box ingredients at once and mix together until combined. Transfer into a baking sprayed baking dish and bake in the oven for 30-35 minutes or until a toothpick inserted comes out clean.
  • Let cool completely until the brownie base isn’t warm anymore.
  • In the meantime thaw your cool whip and prepare your strawberries, mandarin oranges, blueberries, raspberries, and blackberries.
  • Once the brownie has cooled, fill it with a generous layer of cool whip to act as the “pizza sauce”.
  • Arrange the fruit in whatever fashion you desire, being strategic in spreading each fruit evenly across the pizza, so that every slice would get a bit of each fruit.
  • Use a knife to cut the brownie pizza or cover it in plastic wrap and place it in the refrigerator for storing.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
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